I usually bake pies, but sometimes, I enjoy baking summer fruit galettes because they are quick to prepare, and because you are guaranteed a flaky, browned crust on the bottom, which is hard to achieve in a pie. For this, I used nectarines, blueberries, and raspberries, because that’s what I had on hand. I liked […]
Archive for July, 2015
nectarine, blueberry, and raspberry galette or crostada
banana pudding a la magnolia – in more ways than one
I was recently at 2 parties where my cousin Jane made the Magnolia Bakery recipe for banana pudding. I couldn’t help but notice how everybody was going crazy for it. So this weekend I decided to make it as a dessert for my grandson Noah’s afterbirthday party (7 years old). My daughter told me that […]
creamy and light quiche lorraine
Whenever I go out for a breakfast or a brunch, I always think about ordering the quiche, but I usually don’t make that selection because I’m usually disappointed. I’ve had a yen for the perfect slice of quiche, and my son Benji put in the request, so I obliged. Wow. I put together a bunch […]
Corn Muffins
I’ve made many different recipes for corn bread and corn muffins. I happened to have on hand a mix from Stonewall Kitchen for cornbread which I used for corn muffins. Although I usually am pretty negative towards mixes, I have to admit that this one was great. The muffins had that perfect taste between savory […]
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