I’m always looking for new chicken recipes, and I spotted a great looking recipe on a blog called “Week of Menus.” The picture of the chicken looked incredible. I decided to make dinner for lunch for my sons Benji and Danny since they won’t be home later. I adapted the recipe a little for my […]
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Chicken with a Chili Rub and a Honey-Lime Glaze
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Posted by Judy
Published in 30 Minute Dinners, Chicken Recipes, Easy Recipes, Healthy Recipes, Home Cooking, Meat Recipes
Fastastic Italian Broccoli Or Asparagus With Seasoned Breadcrumbs and Romano Cheese
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Posted by Judy
Published in Brunch Recipes, Children, Dairy Dishes, Easy Recipes, Family Favorites, Favorite Children's Recipes, Healthy Recipes, Holiday Side Dishes, Italian Favorites, Recipes For Entertaining, Side Dishes, Vegetable Dishes, Vegetarian Recipes
My friend Lisa gave me this fabulous recipe that her grandmother had made. I have now made this every week since she gave it to me for my daughter and her family. This recipe reminds me of the flavors you get with chicken or shrimp oreganata- very tasty and satisfying. When Lisa gave me the […]
Beef Stew with New Potatoes, Carrots, Peas, and Mushrooms
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Posted by Judy
My daughter went to Whole Foods last weekend with her family, and she called me to tell me that they’d gotten the most delicious beef stew from the food bar there. I called up the store, and asked what the ingredients were in the stew, and they told me. So I put this recipe together even though I was […]
Roasted Vegetable Parmesan
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Posted by Judy
Published in Brunch Recipes, Casserole Dishes, Dairy Dishes, Easy Recipes, Healthy Recipes, Italian Favorites, Vegetable Dishes, Vegetarian Recipes
I am always looking for great vegetable main courses to cook for my daughter, her husband, and my grandson. I was talking to a lovely coworker of mine, Cheryl, who loves to cook, and she gave me this recipe that she makes for her family. I tried it today, and brought it over to my daughter’s house, and […]
Another Pea Soup
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Posted by Judy
Published in Children, Comfort Food, Dairy Dishes, Easy Recipes, European Specialties, Family Favorites, First Courses, Healthy Recipes, Heart Healthy Recipes, Holiday Side Dishes, Jewish Recipes, Jewish Specialties, Passover Recipes, Rosh Hoshana Favorites, Shabbat Dinner Recipes, Vegetable Dishes, Vegetarian Recipes, soups
I like to keep a one pound bag of split peas in the house just in case we’re in the mood for pea soup. We just had the big blizzard the day after Christmas, and I was snowed in with my son Benji. I couldn’t have been happier. He loves soup, I love him, so […]
Oven Fried Chicken Cutlets
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Posted by Judy
Published in 30 Minute Dinners, Chicken Recipes, Children, Easy Recipes, Favorite Children's Recipes, Meat Recipes, Passover Recipes
My kids love these oven fried cutlets as much as real fried cutlets. They are easier to make, and maybe a little healthier.
1 pound thin sliced chicken cutlets
Italian bread crumbs, plain bread crumbs, or a mixture of the two (my favorite combination to use is Colonna Italian Style Bread Crumbs mixed with 4-C whole wheat […]
Fresh And Tasty Garlic Bread
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Posted by Judy
I made my shrimp scampi with spaghetti last night for dinner for my son Danny, my mother Shirley, and for Danny’s friend Emily. To go with it, I made a great salad with my lemon vinaigrette, and garlic bread. Here is what I did for the garlic bread.
1 long Italian bread, cut in half horizontally
about 1 […]
Really Easy Marinara Sauce
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Posted by Judy
Published in Healthy Recipes, Heart Healthy Recipes, Italian Favorites, Marinara Sauce, Pasta Recipes, Pizzas And Calzones, Vegetarian Recipes
This sauce is a breeze to make, and you can use it for your homemade pizza, as a sauce for eggplant parm, or just over pasta.
2 28 oz. cans crushed tomatoes
1/4 cup extra virgin or light olive oil
lots of fresh garlic- maybe 6-8 cloves finely chopped
1/4-1/2 teaspoon red pepper flakes
1 teaspoon kosher salt
1/2 teaspoon black […]
Whole Wheat Pizza Or Calzone
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Posted by Judy
I have made whole wheat pizza dough a few times. One recipe I have used is on kingarthurflour.com ; I use their whole wheat crust recipe in their pizza marguerita. But I use the King Arthur white whole wheat (organic) flour to make it. I make my own quick tomato sauce.
Pizza Sauce
2 28 oz. cans of crushed tomatoes
4 garlic […]
Passover Chocolate Chip Cookies
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Posted by Judy
Published in Baking, Cookie Recipes, Easy Recipes, Favorite Children's Recipes, Passover Dishes, Passover Recipes
These cookies taste very close to regular chocolate chip cookies. I’ve made them a few times, and they are really good.
1 1/4 cups matzoh cake meal (sift after measured)
1 tsp. baking soda
1 tsp. kosher salt
2 sticks unsalted butter (may substitute margarine)
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 tsp. pure vanilla extract
2 extra large eggs
1 12 oz. […]
Recent Comments
- Patriciann: I’m definitely going to try this recipe! BTW, I worked with your Uncle Nat at SRDC back in 1980. He...
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