I’ve made lots of versions of this, and I’ve never really used a recipe. I made it this week for my daughter Randi and her baby, my amazing grandson, Noah. They both really enjoyed so here it is. The one thing I do differently is that I take all the chicken off the bone after […]
Archive for February 23rd, 2010
Recent Comments
- Patriciann: I’m definitely going to try this recipe! BTW, I worked with your Uncle Nat at SRDC back in 1980. He...
- Laura McGregor: Hi Judy, I just wanted to tell you that I used your Strawberry Shortcake recipe for a bake-off last...
- JudyGS: Our son doesn’t eat meat, so we always make a veggie entree for the seder. And I’m a celiac. I...
- Janni: I stumbled on this page this week and just wanted to thank you for it–I used this recipe for our...
- sandrar: Hi! I was surfing and found your blog post… nice! I love your blog.
Cheers! Sandra. R.